University of Parma, in Parma, Italy, is a public that has shaped higher education since 962. Ranked #701-710 globally by QS World University Rankings 2026, it enrolls 30500 students including 8% from outside Italy. Known for strengths in Veterinary Science, Food Science, Pharmacy and Pharmacology, it maintains an acceptance rate of 65%.
Parma is a UNESCO Creative City of Gastronomy and the university is one of the oldest and most prestigious in the world.
| Program | Level | Duration |
|---|---|---|
| Food Science and Technology | BACHELOR | 3-4 YRS |
| Veterinary Medicine | MASTER | 1-2 YRS |
| Medicine and Surgery | PHD | 3-5 YRS |
| Mechanical Engineering | MBA | 12-24 MO |
| Economics | BACHELOR | 3-4 YRS |